When it comes to designing your commercial grow room layout, the possibilities can feel overwhelming. Where do you begin, and how will you make your design and equipment choices?
Time is money, and grow room layouts will have a direct effect on the quality of the crop, as well as the efficiency of labor and overall operating costs. We offer this free educational resource for you to dive into the key components of a successful grow and to visualize which options make sense for your business.
Gain insight from engineering and design experts. Compare four example layout configurations modeled from a real commercial cultivation client. Find out how your layout might affect the canopy size, space utilization, architectural considerations, lighting requirements, HVACD design needs, and operations planning.
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