How does this family-owned business stay competitive in the Colorado cannabis market? As owner Nic Borst says, “people talk a lot about quality-in, quality-out, and that really starts from the very beginning – and if you have quality equipment and quality infrastructure, it allows you to produce the best product possible at the end of the day.”

Discover how Durango Cannabis Company’s climate control system has allowed them to grow a consistent and healthy crop all-year-long with 98% water reclamation.